- 🕑 Today working hours: 11:30-18:00
- 👩️ Identifies as women-owned
Housed in a modern building overlooking the bustling port, aptly named The Salmon focuses on sustainable Norwegian salmon and seafood transformed into creative sharable plates and sushi. Known for down-to-earth fine dining, it's seafood without pretense.
Fun Trivia About The Salmon 🤩
- Resides right on Oslo's picturesque ⛵️ waterfront promenade
- Works exclusively with sustainable salmon farms vetted by WWF 🐟
- Home to Norway’s loaded salmon skin crisps 😋
- Carefully sears sushi grade fish tableside with a 🔥 blowtorch
- Has a cozy heated ❄️ patio for winter al fresco dining
- Showcases seafood freezing process in mini on-site museum 🐠
- Used as a celeb hotspot filming location for a Netflix show 🎥
Best Seafood & Raw Bar Bites
- Salmon Tartare - hand cut Atlantic salmon tossed with dill in mustard sauce 🐟
- King Crab - tender snow crab legs served chilled with lemon 🦀
- Oysters - fresh local oysters shucked to order 🦪
- Aquavit Cocktails - crisp aquavit mixed with lingonberry, cloudberry or blueberry 🍸
Genuine, Down-To-Earth Service
The friendly English-speaking staff make every guest instantly feel at home and happily guide newbies through the globally inspired small share plates.
Relaxed Yet Refined Dining Room
Panoramic floor-to-ceiling windows reveal gorgeous sea vistas that inspired muted blue and grey interiors channeling the relaxed spirit of the Norwegian sea - elegance without pretense.
Why Dine at The Salmon
For exquisitely plated sustainable Norwegian fruuits of the sea modernized by creative chefs and served seaside casual ambiance lifted by truly sincere hospitality - The Salmon is a must for any seafood aficianado.
Place Features
-
Atmosphere:
- ✓ Casual
- ✓ Cosy
-
Accepted Payment Methods:
- ✓ Accepts credit cards
-
Business identity:
- ✓ Women-owned
-
What offers?:
- ✓ Serves spirits
- ✓ Cocktails
-
Dining Options:
- ✓ Breakfast
-
The Crowd:
- ✓ Good for groups
FAQs About The Salmon
When is the best time to dine on the patio?
Our scenic heated patio allows for temperate outdoor dining most of the year but peak months are May-September.
Which dishes best represent Norway?
Our salt-cured salmon gravlax and Norwegian waffles topped with cold smoked salmon & roe capture traditional flavors.
How can we learn about your sourcing?
Sustainability is our priority - visit our mini museum to view videos about our vetted Norwegian salmon suppliers.
Do you offer cooking classes?
On occasion we provide hands-on salmon prep/sushi rolling workshops - inquire about availability via email.
What's your corkage fee?
Outside wines incur a 150NOK/$15 US corkage fee. The fee is waived for special occasion cakes/desserts.
Can we request dishes not on the menu?
Our head chef happily prepares custom plates highlighting seasonal Norwegian seafood - discuss options with your server.
Do you cater events and weddings?
Outside of the restaurant we do not offer full service catering but can provide seafood platters for events.
Is this Seafood restaurant open now?
Yes, it is open since 11:30. It will close at 18:00. Check opening hours
⏰ Opening Hours
The days and hours that The Salmon is open:
| Day | Working Hours |
|---|---|
| Monday May 13 | 11:30-18:00 |
| Tuesday Open now | 11:30-18:00 |
| Wednesday May 15 | 11:30-22:00 |
| Thursday May 16 | 11:30-22:00 |
| Friday May 17 | 11:30-22:00 |
| Saturday May 18 | 11:30-22:00 |
| Sunday May 19 | 11:30-18:00 |
🚩The Salmon Contact
✉ Address: Strandpromenaden 11, 0252 Oslo, Norway 📍 map
✆ Phone: (474) 154-8080
🌍 Web Site: www.thesalmon.com
Reserve a Table: thesalmon.com
📍 Location
Show Street view/inside view
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